Traditional French cuisine. Fresh produce, local producers, and a short circuit from producer to consumer.
Opening
From 01/01 to 31/12, every Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.
Rate
- A la carte : 20,00 €
- Adult menu : From 16,00 € to 22,00 €
- Child menu : 10,00 €
Accessibility
- Accessible for wheelchairs with assistance
- Even flooring with no obstacles
- Minimum aisle width of 90 cm