L’Ambassade offers regional cuisine, provençale and traditional. Home-made dishes, regional dishes, tête de veau with sauce gribiche, Beaujolais andouillette, aïoli sauce, gluten-free dishes, buckwheat pancakes. Themed menus: Aïoli (garlic and olive oil sauce) on Friday evenings
Opening
From 01/10/2024 to 31/05/2025
on Wednesday, Thursday, Friday and Saturday between 11.30 am and 2 pm and between 6.30 pm and 8.30 pm. On Sunday between 11.30 am and 2 pm.
on Wednesday, Thursday, Friday and Saturday between 11.30 am and 2 pm and between 6.30 pm and 8.30 pm. On Sunday between 11.30 am and 2 pm.
Rate
- A la carte : From 10,00 € to 15,00 €