Traditional production of top-quality vinegars, flavoured with local plants and aged in oak barrels. Learn all about the acidification process and how to use vinegars in cuisine. Opportunities to taste the products.
Description
Spoken languages
- English
- French
Products
- Fruits and derivative products
- Plants and derivative products
Labels and ranking
- Label Vineyards and Discoveries
- Vineyards and Discovery Accreditation
- Bad weather alternative
- Government health protocols
- Vallée de la Gastronomie
Activities
- Product tasting
Opening
Visit
Individual tour
- Unguided individual tours available permanently
- Guided individual tours available permanently
- Average Duration of the individual tour: 45 minutes
Group tour
- Guided group tours on request
- Average duration of groups visit: 45 minutes
- Min. group size: 15
- Max. group size: 49
Rate
Group rate available for > 15 people.
Payment options:
- Bank/credit card
- Cash
Amenities and Services
- Click & Collect
- Coach access
- Educational visits
- Guided tours
- Online shop
- Sales on site
- Set down on-site for groups
- Shop
- Tour free of charge
- Car park
- Sustainable development
- Parking nearby
- Coach parking
- Waste management
Accessibility
- Accessible for wheelchairs with assistance
- Possibility of drop-off in front of the site
- Incline >5% but reasonable